Breakfast and Lunch
Served monday to
saturday 7-3pm
dinner and drinks tuesday to saturday


breakfast
TOAST
, BUTTER, JAM - SOURDOUGH GRAIN OR GLUTEN FREE 

BANANA BREAD, TOASTED COCONUT AND ALMOND VANILLA COYO YOGHURT, poached pear  

2 EGGS ON A PLATE, SOURDOUGH GRAIN TOAST, TOMATO RELISH 

AVOCADO, COW’S MILK FETA, SOURDOUGH, LEMON, HERB SALAD  

EGG AND BACON BAGUETTE, VOODOO BACON, ONION MARMALADE, MELTED AMERICAN CHEDDAR

GRILLED HALOUMI, TODAY’S SALAD, PEPERONATA, 2 EGGS, SEED CRACKERS 

AUTUMN MUSHROOMS, MOZZARELLA GRILLED SOURDOUGH, CREME FRAICHE  

HOT GREENS, LEMON, CHILLI, BLACK SESAME, SALMON, POACHED EGG  

lunch
LARDER BOWL
SAUTÉED GREENS, SPICED CHICKPEAS, roast pumpkin, RED CABBAGE AND TAHINI SLAW, AVOCADO, ALMONDS, SEEDS, PICKLED ONION, BABY CUCUMBER AND PEA LEAF PESTO, NATURAL COYO YOGHURT

POKE BOWL BROWN RICE, EDAMAME, RED CABBAGE, WAKAME, PICKLED GINGER, RADISH, CUCUMBER, WASABI MAYO, FRIED ONION, TOASTED NORI, PONZU

CHOOSE
SALMON 
MISO GLAZED VEGETABLE
KARAAGE CHICKEN

PORK & FENNEL MEATBALLS, SPICED ARRABIATA SAUCE, FRESH HERBS, PROVOLONE CHEESE, GRILLED SOURDOUGH

HOUSE-MADE PAPPARDELLE, PORK RAGU, HERBS, SHAVED PARMESAN CHEESE

SALAD BOWL SMALL | MEDIUM

LARDER RISOTTO, CHECK WITH STAFF FOR THE SECRET INGREDIENTS


dinner

SMOKED ALMONDS

WARM OLIVES

SAUTÈED BROAD BEANS, PIMENTÒN SALT

FLATBREAD, SMOKED EGGPLANT, LABNA 

FRESHLY OPENED OYSTERS, RED VINEGAR, SHALLOT

NOOSA RED TOMATOES, BUFFALO MOZZARELLA, BASIL

GRILLED HALOUMI, STEWED PEPPERS, DRIED OLIVES

PEA AND HAM CROQUETTES, PICKLED CUCUMBERS, MUSTARD MAYO

PORK AND FENNEL MEATBALLS, ARRABIATA SAUCE, PROVOLONE, GRILLED LETTUCE

MANCHEGO CHEESE TOASTY, ROMESCO SAUCE

CONFIT DUCK DRUMSTICK, PICKLED BEETROOT, FETTA

ORTIZ ANCHOVIES, TOMATO, SOURDOUGH

TODAY’S FISH BITES, TARTARE, LEMON

GRILLED MOOLOOLABA PRAWNS, SKORDALIA, RYE CRUMB 

POTATO GNOCCHI, MUSHROOM, SAGE, LEMON, PARMESAN, EGG

FRIES, MAYO

CHEESE, PEAR AND BAY LEAF PASTE, RYE CRACKER 

HOUSE MADE CAKES

drinks - from 10am

COCKTAILS 

BLOODY MARY
VODKA, SPICED TOMATO JUICE, LEMON

MIMOSA 
PROSECCO, HRVST ST ORANGE JUICE

APEROL SPRITZ 
PROSECCO, APEROL, SODA 

GIN 
FOUR PILLARS
, FEVER TREE MEDITERRANEAN TONIC, CRUSHED RASPBERRIES, FRESH THYME

HENDRICKS, FEVER TREE INDIAN TONIC, CUCUMBER 


WINE 

VIGNA SANCOL PROSECCO NV 

DOMAINE D’ESTIENNE ROSE 2018

TENUTA MACCAN PINOT GRIGIO 2016 

BELLVALE PINOT NOIR 2017 

RUSDEN DRIFTSAND 2017GRANACHE/ SHIRAZ/ MATARO 

BEEr
PERONI LEGGERA
STONE AND WOOD GARDEN ALE 
FURPHY